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Vol. 1 No. 13 (2022): April - June
DOI:
https://doi.org/10.37959/revista.v1i13
Published:
2022-04-21
Articles
Development of good environmental practices in enterprises in the city of Guayaquil, Ecuador, through the implementation of linkage projects.
Sedolfo Jose Carrasquero Ferrer, Sonnia Soraya Urbina Bustos
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Proposal for the control and prevention of Eastern Equine Encephalitis for equines and humans in Ecuador.
Roberto Darwin Coello-Peralta, María de Lourdes Salazar Mazamba, Karla Lisseth Benítez Tierra, Enrique Xavier Rodríguez Burnham, Danilo Valdez-Rivera
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Influence of solar radiation on mango fruit growth and its biological optimum (Mangifera indica ) through regression in Cerecita exporting zone, Guayas Province
Wilmer Baque-Bustamante, Jorge Peralta, Moise Woozberley, Antonio Álava
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Technology applied to fresh-cut fruits and vegetables and its influence on the use of packaging material
Daniel Borbor Suarez
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Sustainable agriculture and climate change
Fabian Miguel Carrillo Riofrio, Fadua Elizabeth Minga León
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Techniques to advance flowering in export mangoes
Danilo Valdez-Rivera, Yoansy Garcia-Ortega, David Ulloa-Bucaram, Javier Hammer-Juan
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Health and Safety Risk Assessment and Planning of Preventive Measures in Geotechnical Studies SPT
María Claudia Vera Guarnizo, Jackson Erminzul Monroy Gutiérrez, Martha Liliana Diaz Ochoa, Lizeth Leal Forero, Sonia Elizabeth Hernández Giron, Bibiana Andrea Zuluaga Giraldo
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Analysis of white shrimp (Litopenaeus vannamei) exports to the Chinese market
Alex Aurelio Ibarra Velasquez
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Sausage of pompano fish Peprilus medius on the Ecuadorian coast
Mery Rosario Ramírez Muñoz
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